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Hydroponic Farm An Oasis In Carrollwood

By ELIZABETH LEE BROWN  | The Tampa Tribune

Published: May 21, 2008

CARROLLWOOD Along an industrial business stretch of Linebaugh Avenue, a hydroponics farm beckons suburbanites to come pick their own salad fixings.

There are bulbs of baby eggplants peeking out, tomatoes ripening on the vine and leafy lettuce and sprigs of cilantro sprouting from Styrofoam stackers.

Urban Oasis Hydroponic Farm grows all-natural produce without soil.
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US: Vegetables grown in Ponca City rely on hydroponics greenhouses

 Source: ocolly.com

Publication date: 5/21/2008

Hydroponics and aquaponic technologies are an attractive solution for some agricultural woes, and the future of hydroponics appears more positive today than any time in the past. Locally, that technology is being used by Dave Inselman of Kygar Road Market. Agritourism has become an expanding sector of the agriculture market and Inselman’s hydro and aquaponic greenhouses fit the bill.

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Silver and blue make green at new greenhouses

Story by: Mikalee Dahle

4/10/2008 4:00:00 PM

Students and faculty driving the Interstate 80 corridor between Wells and Virginia streets in Reno have witnessed a green evolution over the course of the past few months -- a new physical symbol of the College of Agriculture, Biotechnology and Natural Resources’ commitment to environmental education.
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Newsflash
Deborah Alexander
Staff writer

(August 31, 2007) — When Freshlink Farms LLC, a subsidiary of the Foodlink Foundation Inc., the regional food bank, purchased a hydroponic greenhouse in Penfield in March 2003, the only crops produced there were arugula and bibb lettuce.

No soil or pesticides were used and crop nutrients were blended into the water.
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